Hess Farms

The three Hess brothers run the day-to-day operations, including the packing house, wholesale business, and retail stand. Hess Farms located just north of the Mason-Dixon Line is one of the largest family-owned and operated farms in its area, growing a large variety of crops. Organized by Harlon Hess, they produce an extensive range of crops including peppers, cucumbers, tomatoes, and squash varieties. These vegetables are a great source of Vitamin C, especially since they are freshly picked with care at their peak harvest state.